Chicken Roll-Ups

Chicken Roll Ups

Ingredients:

• 6 oz cooked chicken breast, chopped
• 1 can crescent rolls
• 1 can cream of chicken soup
• 1/2 cup milk
• 1/2 cup cheese

Directions:

1. Preheat oven to 350. Lightly spray a 9×13-inch pan with cooking spray. Mix together milk, soup and cheese – set aside. Separate crescent rolls into 8 triangles. Top the large part of the crescent triangle with the chopped chicken. Top each crescent roll with 1 tsp of soup mixture.
2. Roll crescent rolls up. Spread approximately 1/3 cup of soup mixture in the bottom of 9×13 dish. Place crescent rolls in dish. Pour remaining soup mixture over crescent rolls.
3. Bake for 30 minutes.