Low Carb Almond Flour Pizza Crust!!!

Paleo low carb pizza crust is pretty much a staple at our house these … If you don’t have a rolling pin, pressing this almond flour pizza crust …

Ingredients

• 1 large Egg (Whole)
• ¼ cup Tap Water
• 1 tbsp Extra Virgin Olive Oil
• 1½ cups Blanched Almond Flour
• ½ cup Parmesan Cheese (Grated)
• ½ tsp Baking Powder

Instructions

1. Whisk together the wet ingredients in a small bowl. Set aside.
2. Combine the dry ingredients; stirring to blend. The spices are optional but add a great flavor to the dough. Consider adding up to ½ tsp garlic powder as well as the ¼ tsp chili pepper flakes. Add the wet ingredients and form a dough.
3. Grease two sheets of parchment and roll the dough into a thin circle or square to fit a pizza pan or baking sheet. Bake at 375°F for 20-25 minutes until golden and crisp around the edges. Allow to cool about 20 minutes to form a crunchy crust. Top with toppings and place back in the oven or broiler for a few minutes to cook the toppings. Makes 8 slices.

SmartPoints: 5 per slice
PointsPlus: 5 per slice

Nutrition Information

Serving size: 8
Calories: 171
Fat: 14.6
Saturated fat: 2.25
Carbohydrates: 4.8
Sugar: .85
Fiber: 2.2
Protein: 7.69